Farming that restores ecosystems, sequesters carbon, and regenerates soil health
Guiding principles for regenerative farming
Guard, Protect, and Manage the Earth and her Natural Resources above all Profit.
Prioritize Diversification, Nurture Variety, not Uniform Yield, but allow Creation's Richness to Thrive.
Don't exploit sustainability, live it with integrity. Speak truthfully, align branding with practice and match words with proper action. Transparency ensures Accountability.
Honor the rhythm of rest. The Land, Workers, and Community need time to recover. Operational models restore land, labor, and community capacity. Renewal brings Abundance.
Keep traditions that promote Life while innovating to nourish the lives of tomorrow.
Protect and Promote human life, economic life, and ecological life. Do not destroy through waste, greed, and neglect. Every seed, every being, matters.
Stand Loyal with the covenant of community. Do not exploit, betray, or abandon those who labor and live beside you.
Everyone gets their fair share in Justice. Avoid over-extraction and prioritize long-term balance over short-term gain. Do not steal from the Soil, the Worker, or Future Generations.
Maintain a Transparent practice in reporting and operations. Be honest and tell the truth, never lie. Integrity is the Harvest of Truth.
Embrace and focus on sufficiency, resilience, abundance, and shared prosperity. Reject growth for growth's sake.
Understanding what we must transform
Of agricultural land is moderately to severely degraded
Tons of fertile soil lost annually to erosion
Decline in insect biomass over past 50 years
Soil Depletion
60 years of topsoil remaining at current erosion rates
Water Pollution
Agriculture causes 70% of freshwater pollution globally
Biodiversity Loss
Agriculture is #1 driver of species extinction
Emissions
26% of global greenhouse gas emissions from food systems
Monoculture
Just 9 crops provide 66% of total agricultural production
Chemical Dependency
Synthetic fertilizer use increased 800% since 1961
Sources for: "Industrial agriculture environmental impact"
Healthy soil is the foundation of regenerative agriculture. Through practices that build organic matter, regenerative farms can sequester 3-8 tons of CO₂ per hectare annually—transforming agriculture from climate problem to climate solution.
Global agricultural soils have lost 50-70% of their original carbon due to industrial practices. The Rodale Institute's 40-year trial demonstrates that regenerative organic farming can sequester 100% of current annual CO₂ emissions if scaled globally—while simultaneously increasing yields by 13% and profitability by 78%.
Soil organic matter increases of just 1% can increase water-holding capacity by 20,000 gallons per acre, making farms dramatically more resilient to both drought and flooding.
Sources for: "Soil carbon sequestration and regenerative agriculture data"
Nature doesn't do monocultures—and neither should agriculture. Regenerative farms that embrace biodiversity see 30-50% higher yields while using 70% fewer inputs through natural pest control, pollination, and nutrient cycling.
Sources for: "Biodiversity and polyculture yield benefits"
Regenerative agriculture transforms water relationships. Healthy soil acts like a sponge, absorbing and holding water that would otherwise run off. Farms implementing regenerative practices see infiltration rates increase 5-10x and water use decrease by 30-50%.
Sources for: "Water management in regenerative agriculture"
Higher Profit Margins
vs. conventional farming (Rodale 40-year trial)
Lower Input Costs
Elimination of synthetic fertilizers & pesticides
Premium Prices
For regeneratively certified products
Carbon Credits
$15-40/ton COâ‚‚, average farm: $10,000-30,000/year
Ecosystem Service Payments
Water quality, biodiversity, pollination services
Direct-to-Consumer Sales
CSAs, farmers markets: 3-5x wholesale prices
Agritourism & Education
Farm stays, workshops, school visits
Sources for: "Economic benefits of regenerative agriculture"